• 2 Each Chickens, about 2 1/2 pound Cut into eighths
• 1 Onion chopped
• 2 Cloves o garlic chopped
• Salt & white pepper to taste
• 1 Green pepper diced
• 1 Medium Very ripe tomato, Peeled Seeded and chopped
• 1 cup Dry white wine
• Pinch of cayenne pepper

1. Combine all ingredients in slow cooker.
2. Cover pot and set at Low.
3. Cook for 6 to 8 hours, or until chicken is tender.

Serves 6